The royal baking pan is suitable for making royal cake as well as for home-made liver paté. The mould is made of tinned metal sheet.
It is 11 cm wide, 8 cm deep and it is offered in five lengths: 9 cm, 15 cm, 20 cm, 26cm, 30 cm. The 20-cm one is also available with wafled bottom.
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Producer of strainers and baking moulds of different kinds.